This is the example Press Release
Henley brewer and pub operator Brakspear has launched Rhuby, a rhubarb ale, brewed specially for the town’s new EAT Food Fest event that runs until 29 June.
A jewel of a beer! Brakspear brews Rhuby for EAT Food Fest Read More »
Chefs and caterers can now order the very best fresh produce from specialist suppliers around the UK, matched to their exact menu specifications, using the newly launched Fresh Food Hub. Offering fresh produce, fish, meat and dairy from established regional suppliers, and backed by the national resources of Bidfresh, the one-stop service can be accessed using computer, tablet, or mobile phone via the free-to-use freshfoodhub app.
Alcohol education charity Drinkaware has welcomed two new senior team members to deliver its ambitious strategy to tackle alcohol harm.
Drinkaware boosts senior team with new appointments Read More »
Two triumphant bartenders are headed on a VIP trip to New Orleans, birthplace of Southern Comfort and home of the soon-to-be-launched Sazerac House immersive cocktail experience. The prize is reward for their new signature serves for Southern Comfort, which have won the Southern Showdown 2019 cocktail competition.
The Southern Showdown winners headed for New Orleans Read More »
Fireball is once again adding a shot of excitement to the live music scene, with confirmation of the fourth annual Fireball: Fuelling The Fire tour.
Pub operator and brewer Brakspear has purchased the Nag’s Head in Abingdon, as the 14th pub in its expanding managed estate.
Brakspear adds ‘iconic Oxfordshire pub’ to managed estate Read More »
Surrey-based Hogs Back Brewery has celebrated the growth of its new hop garden with an official blessing by local vicar Rev. Claire Holt, attended by close to 200 local residents and customers.
Traditional blessing for Hogs Back Brewery hop garden Read More »
The search is on for the UK’s Charity Pub of the Year, as the 2019 competition, organised by PubAid and the All-Party Parliamentary Beer Group (APPBG) and sponsored by Matthew Clark, opens for entries.
As summer approaches, Hi-Spirits is encouraging operators to make their drinks sales shine with simple, profitable serves featuring popular brands from its portfolio.
Mr Fitz Aqua Spritz has expanded its innovative range of premium soft drinks with the launch of new Lemon, Yuzu & Turmeric flavour. Served using pure filtered mains water though a distinctive branded dispense system, Mr Fitz Aqua Spritz boosts both profitability and sustainability for hospitality businesses.
Mr Fitz Aqua Spritz launches on-trend new flavour Read More »
Premium soft drinks producer Peter Spanton Drinks is expanding its range ahead of the key summer sales season with the launch of two new authentic flavours, Peter Spanton No. 2 Lemonade With Italian Bitters and Peter Spanton No.16 Cream Soda.
Peter Spanton Drinks launches two new premium flavours Read More »
Direct Seafoods is encouraging chefs to keep up to date with the latest advice on sustainable fish and seafood species, as it increases its support with new online resources and increased access to specialist advice in its network of local businesses.
Direct Seafoods urges chefs to stay up to speed on sustainability Read More »