Frozé: Frozen cocktails just got much cooler
This summer sees the launch of Frozé concentrated mix for frozen cocktail machines from Peter Spanton Drinks. With a growing number of pubs, bars, hotels and restaurants tapping into the frozen drink trend, Frozé – pronounced “fro-say” – is a concentrated version of Peter Spanton’s successful Salted Paloma Grapefruit Soda.