Blog
Time to get back to the pub
There aren’t many silver linings for operators in the cloud that is trying to run a pub or restaurant in a post-COVID world, but here are a few that I think are worth latching onto.
The BeerStash Chronicles 2: Fresh thinking
A blog by John Porter from www.apieandapint.com Beer is best drunk when it’s freshly brewed*. There, I’ve said it. It …
Reopening pubs will get our lockdown drinking back in check
One of the perhaps unsurprising impacts of lockdown has been a change in our drinking habits. Recent research from Drinkaware shows …