Press Releases
Inspiration for Chefs from Gressingham Foods at UCFF
Speciality duck producer Gressingham Foods is offering chefs visiting the Universal Cookery and Food Festival (UCFF) a free Menu Consultation, to help them maximise the ...
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Gressingham Foods Competition Spotlights New Restaurant Products
Two new sous vide products from specialist duck producer Gressingham Foods make it simple and straightforward for chefs and hospitality operators to offer premium duck ...
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Dorset Beer Festival hosts county’s first beer and music pairing, raises £10,000 for charity
Over 1500 guests visited the Dorset Beer Festival at the Hall & Woodhouse Brewery in Blandford last weekend (13 and 14 June) to enjoy beers ...
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