Press Releases
Direct Seafoods warns chefs on halibut sustainability
2nd April 2019
Direct Seafoods is urging chefs to take wild halibut off menus, and has pledged to only offer the farmed variety to its customers.
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Gold Award for Hogs Back Unfiltered TEA
15th March 2019
Farnham-based Hogs Back Brewery is celebrating its latest prestigious award win, after its recently-launched Unfiltered TEA keg ale was given a Gold Medal by the ...
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Charity set up by industry entrepreneur launches “Pinkspiration” initiative
15th March 2019
A charity founded by an industry entrepreneur is appealing to hospitality operators to get involved in a fun awareness initiative to help drive blood stem ...
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